| 0406.10.02 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.10.04 | Described in additional U.S.note 16 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.10.08 | Chongos: Other | $1.509/kg | List 4A +7.5% |
| 0406.10.12 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.10.14 | Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.10.18 | Blue-mold cheese and cheese and substitutes for cheese containing, or processed …: Other | $2.269/kg | List 4A +7.5% |
| 0406.10.24 | Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.10.28 | Cheddar cheese, and cheese and substitutes for cheese containing, or processed f…: Other | $1.227/kg | List 4A +7.5% |
| 0406.10.34 | Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.10.38 | American-type cheese, including Colby, washed curd and granular cheese (but not …: Other | $1.055/kg | List 4A +7.5% |
| 0406.10.44 | Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.10.48 | Edam and Gouda cheeses, and cheese and substitutes for processed from, Edam and …: Other | $1.803/kg | List 4A +7.5% |
| 0406.10.54 | Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.10.58 | Italian-type cheeses, made from cow's milk, in original loaves (Romano made from…: Other | $2.146/kg | List 4A +7.5% |
| 0406.10.64 | Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.10.68 | Swiss or Emmentaler cheese other than with eye formation, Gruyere-process cheese…: Other | $1.386/kg | List 4A +7.5% |
| 0406.10.74 | Described in additional U.S. note 23 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.10.78 | Cheese, and substitutes for cheese, containing 0.5 percent or less by weight of …: Other | $1.128/kg | List 4A +7.5% |
| 0406.10.84 | Described in additional U.S. note 16 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.10.88 | Other cheese and substitutes for cheese (except cheese not containing cow's milk…: Other | $1.509/kg | List 4A +7.5% |
| 0406.10.95 | Other: Other | 8.5% | List 4A +7.5% |
| 0406.20.10 | Blue-veined cheese: Roquefort cheese | 8% | List 4A +7.5% |
| 0406.20.15 | Stilton cheese described in additional U.S. note 24 to this chapter and entered pursuant to it… | 17% | List 4A +7.5% |
| 0406.20.22 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 20% | List 4A +7.5% |
| 0406.20.24 | Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions | 20% | List 4A +7.5% |
| 0406.20.28 | Other: Other | $2.269/kg | List 4A +7.5% |
| 0406.20.29 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 16% | List 4A +7.5% |
| 0406.20.31 | Described in additional U.S.note 18 to this chapter and entered pursuant to its provisions | 16% | List 4A +7.5% |
| 0406.20.33 | Cheddar cheese: Other | $1.227/kg | List 4A +7.5% |
| 0406.20.34 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 20% | List 4A +7.5% |
| 0406.20.36 | Described in additional U.S.note 19 to this chapter and entered pursuant to its provisions | 20% | List 4A +7.5% |
| 0406.20.39 | Colby: Other | $1.055/kg | List 4A +7.5% |
| 0406.20.43 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 15% | List 4A +7.5% |
| 0406.20.44 | Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions | 15% | List 4A +7.5% |
| 0406.20.48 | Edam and Gouda cheeses: Other | $1.803/kg | List 4A +7.5% |
| 0406.20.49 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 15% | List 4A +7.5% |
| 0406.20.51 | Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions | 15% | List 4A +7.5% |
| 0406.20.53 | Made from cow's milk: Other | $2.146/kg | List 4A +7.5% |
| 0406.20.54 | Other: Other | 9.6% | List 4A +7.5% |
| 0406.20.55 | Cheeses made from sheep's milk | 9.6% | List 4A +7.5% |
| 0406.20.56 | Other, including mixtures of the above: Other, described in general note 15 of the tariff sche… | 10% | List 4A +7.5% |
| 0406.20.57 | Containing, or processed from, Bryndza, Gjetost, Gammelost, Nokkelost or Roquefort cheeses | 8.5% | List 4A +7.5% |
| 0406.20.61 | Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.20.63 | Containing, or processed from, blue-veined cheese (except Roquefort): Other | $2.269/kg | List 4A +7.5% |
| 0406.20.65 | Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.20.67 | Containing, or processed from, Cheddar cheese: Other | $1.227/kg | List 4A +7.5% |
| 0406.20.69 | Described in additional U.S.note 19 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.20.71 | Containing, or processed from, American- type cheese (including Colby, washed cu…: Other | $1.055/kg | List 4A +7.5% |
| 0406.20.73 | Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.20.75 | Containing, or processed from, Edam or Gouda cheese: Other | $1.803/kg | List 4A +7.5% |
| 0406.20.77 | Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.20.79 | Containing, or processed from, Italian-type cheeses (Romano, Reggiano, Parmesan,…: Other | $2.146/kg | List 4A +7.5% |
| 0406.20.81 | Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.20.83 | Containing, or processed from, Swiss, Emmentaler, or Gruyere-process cheeses: Other | $1.386/kg | List 4A +7.5% |
| 0406.20.85 | Described in additional U.S. note 23 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.20.87 | Containing 0.5 percent or less by weight of butterfat: Other | $1.128/kg | List 4A +7.5% |
| 0406.20.89 | Described in additional U.S. note 16 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.20.91 | Containing cow's milk: Other | $1.509/kg | List 4A +7.5% |
| 0406.20.95 | Other: Other | 8.5% | List 4A +7.5% |
| 0406.30.05 | Stilton cheese described in additional U.S. note 24 to this chapter and entered pursuant to it… | 17% | List 4A +7.5% |
| 0406.30.12 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 20% | List 4A +7.5% |
| 0406.30.14 | Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions | 20% | List 4A +7.5% |
| 0406.30.18 | Other: Other | $2.269/kg | List 4A +7.5% |
| 0406.30.22 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 16% | List 4A +7.5% |
| 0406.30.24 | Described in additional U.S.note 18 to this chapter and entered pursuant to its provisions | 16% | List 4A +7.5% |
| 0406.30.28 | Cheddar cheese: Other | $1.227/kg | List 4A +7.5% |
| 0406.30.32 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 20% | List 4A +7.5% |
| 0406.30.34 | Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions | 20% | List 4A +7.5% |
| 0406.30.38 | Colby cheese: Other | $1.055/kg | List 4A +7.5% |
| 0406.30.42 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 15% | List 4A +7.5% |
| 0406.30.44 | Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions | 15% | List 4A +7.5% |
| 0406.30.48 | Edam and Gouda cheeses: Other | $1.803/kg | List 4A +7.5% |
| 0406.30.49 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 6.4% | List 4A +7.5% |
| 0406.30.51 | Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions | 6.4% | List 4A +7.5% |
| 0406.30.53 | Gruyere-process cheese: Other | $1.386/kg | List 4A +7.5% |
| 0406.30.55 | Cheeses made from sheep's milk | 9.6% | List 4A +7.5% |
| 0406.30.56 | Other, including mixtures of the above: Other, described in general note 15 of the tariff sche… | 10% | List 4A +7.5% |
| 0406.30.57 | Containing, or processed from, Bryndza, Gjetost, Gammelost, Nokkelost or Roquefort cheeses | 8.5% | List 4A +7.5% |
| 0406.30.61 | Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.30.63 | Containing, or processed from, blue-veined cheese(except Roquefort): Other | $2.269/kg | List 4A +7.5% |
| 0406.30.65 | Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.30.67 | Containing, or processed from, Cheddar cheese: Other | $1.227/kg | List 4A +7.5% |
| 0406.30.69 | Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.30.71 | Containing, or processed from, American- type cheese (including Colby, washed cu…: Other | $1.055/kg | List 4A +7.5% |
| 0406.30.73 | Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.30.75 | Containing, or processed from, Edam or Gouda cheeses: Other | $1.803/kg | List 4A +7.5% |
| 0406.30.77 | Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.30.79 | Containing, or processed from, Italian-type cheeses (Romano, Reggiano, Parmesan,…: Other | $2.146/kg | List 4A +7.5% |
| 0406.30.81 | Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.30.83 | Containing, or processed from, Swiss, Emmentaler or Gruyere-process cheeses: Other | $1.386/kg | List 4A +7.5% |
| 0406.30.85 | Described in additional U.S. note 23 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.30.87 | Containing 0.5 percent or less by weight of butterfat: Other | $1.128/kg | List 4A +7.5% |
| 0406.30.89 | Described in additional U.S. note 16 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.30.91 | Containing cow's milk: Other | $1.509/kg | List 4A +7.5% |
| 0406.30.95 | Other: Other | 8.5% | List 4A +7.5% |
| 0406.40.20 | Roquefort: In original loaves | 2.7% | List 4A +7.5% |
| 0406.40.40 | Roquefort: Other | 4.5% | List 4A +7.5% |
| 0406.40.44 | Stilton cheese described in additional U.S. note 24 to this chapter and entered …: In original… | 12.8% | List 4A +7.5% |
| 0406.40.48 | Stilton cheese described in additional U.S. note 24 to this chapter and entered …: Other | 17% | List 4A +7.5% |
| 0406.40.51 | Described in general note 15 of the tariff schedule and entered pursuant to its …: In original… | 15% | List 4A +7.5% |
| 0406.40.52 | Described in general note 15 of the tariff schedule and entered pursuant to its …: Other | 20% | List 4A +7.5% |
| 0406.40.54 | Described in additional U.S. note 17 to this chapter and entered pursuant to its…: In original… | 15% | List 4A +7.5% |
| 0406.40.58 | Described in additional U.S. note 17 to this chapter and entered pursuant to its…: Other | 20% | List 4A +7.5% |
| 0406.40.70 | Other: Other | $2.269/kg | List 4A +7.5% |
| 0406.90.05 | Other cheese: Bryndza cheese | 7.2% | List 4A +7.5% |
| 0406.90.06 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 12% | List 4A +7.5% |
| 0406.90.08 | Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions | 12% | List 4A +7.5% |
| 0406.90.12 | Cheddar cheese: Other | $1.227/kg | List 4A +7.5% |
| 0406.90.14 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 15% | List 4A +7.5% |
| 0406.90.16 | Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions | 15% | List 4A +7.5% |
| 0406.90.18 | Edam and Gouda cheeses: Other | $1.803/kg | List 4A +7.5% |
| 0406.90.20 | Made from goat's milk whey or from whey obtained from a mixture of goat's milk and not more th… | 4.2% | List 4A +7.5% |
| 0406.90.25 | Gjetost cheeses: Other | 8.5% | List 4A +7.5% |
| 0406.90.28 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 25% | List 4A +7.5% |
| 0406.90.31 | Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions | 25% | List 4A +7.5% |
| 0406.90.32 | Made from cow's milk and not in original loaves: Other | $2.146/kg | List 4A +7.5% |
| 0406.90.33 | Other: Other | 21.3% | List 4A +7.5% |
| 0406.90.34 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 19% | List 4A +7.5% |
| 0406.90.36 | Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions | 19% | List 4A +7.5% |
| 0406.90.37 | Made from cow's milk: Other | $2.146/kg | List 4A +7.5% |
| 0406.90.38 | Other: Other | 12.2% | List 4A +7.5% |
| 0406.90.39 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 15% | List 4A +7.5% |
| 0406.90.41 | Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions | 15% | List 4A +7.5% |
| 0406.90.42 | Made from cow's milk: Other | $2.146/kg | List 4A +7.5% |
| 0406.90.43 | Other: Other | 9.6% | List 4A +7.5% |
| 0406.90.44 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 6.4% | List 4A +7.5% |
| 0406.90.46 | Described in additional U.S. note 25 to this chapter and entered pursuant to its provisions | 6.4% | List 4A +7.5% |
| 0406.90.48 | Swiss or Emmentaler cheese with eye formation: Other | $1.877/kg | List 4A +7.5% |
| 0406.90.49 | Gammelost and Nokkelost cheeses | 5.4% | List 4A +7.5% |
| 0406.90.51 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 20% | List 4A +7.5% |
| 0406.90.52 | Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions | 20% | List 4A +7.5% |
| 0406.90.54 | Colby cheese: Other | $1.055/kg | List 4A +7.5% |
| 0406.90.56 | In original loaves and suitable for grating | Free | List 4A +7.5% |
| 0406.90.57 | Pecorino, in original loaves, not suitable for grating | Free | List 4A +7.5% |
| 0406.90.59 | Cheeses made from sheep's milk: Other | 9.6% | List 4A +7.5% |
| 0406.90.61 | Containing Romano, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz or Goya, all the foregoin… | 7.5% | List 4A +7.5% |
| 0406.90.63 | Other, described in general note 15 of the tariff schedule and entered pursuant …: Other | 10% | List 4A +7.5% |
| 0406.90.66 | Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions | 7.5% | List 4A +7.5% |
| 0406.90.68 | Containing Romano, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz or Goya, al…: Other | $2.146/kg | List 4A +7.5% |
| 0406.90.72 | Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.90.74 | Containing, or processed from, blue-veined cheese: Other | $2.269/kg | List 4A +7.5% |
| 0406.90.76 | Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.90.78 | Containing, or processed from, Cheddar cheese: Other | $1.227/kg | List 4A +7.5% |
| 0406.90.82 | Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.90.84 | Containing, or processed from, American- type cheese (including Colby, washed cu…: Other | $1.055/kg | List 4A +7.5% |
| 0406.90.86 | Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.90.88 | Containing, or processed from, Edam or Gouda cheese: Other | $1.803/kg | List 4A +7.5% |
| 0406.90.90 | Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.90.92 | Containing, or processed from, Swiss, Emmentaler or Gruyere-process cheese: Other | $1.386/kg | List 4A +7.5% |
| 0406.90.93 | Described in additional U.S. note 23 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.90.94 | Containing 0.5 percent or less by weight of butterfat: Other | $1.128/kg | List 4A +7.5% |
| 0406.90.95 | Described in additional U.S. note 16 to this chapter and entered pursuant to its provisions | 10% | List 4A +7.5% |
| 0406.90.97 | Containing cow's milk (except soft- ripened cow's milk cheese): Other | $1.509/kg | List 4A +7.5% |
| 0406.90.99 | Other: Other | 8.5% | List 4A +7.5% |